About us

Ours is a service company specialized in the agri-food sector and owner of the 10+SANO brand®. How the idea of the brand was born and why: it starts from an analysis and elaboration of food consumption outside the home in Italy differentiating them between conventional and healthy, all compared to the growing awareness of the market towards a necessary change of style of view and consumption.

We have noted that the current regulations that regulate the production system in the agri-food sector and the many brands that should express quality and healthiness, consumers too often buy products that are contrary to their needs.

We have noted that the current regulations that regulate the production system in the    agri-food sector and the many brands that should express quality and healthiness, consumers too often buy products that are contrary to their needs.

There are many products, services and quality control systems aimed at the well-being of people, in response to the many pathologies, including obesity due to sedentary life, detected in contemporary society.

We have analyzed the problem, created and made available to the manufacturers and processing companies the 10 + SANO brand®, which wants to be the identity card of healthy and sustainable products, easily recognizable by consumers and that correspond exactly to their needs.

A strict specification defines the requirements and specifications that products must have to obtain the 10+SANO mark®. A Technical Scientific Committee (C.A.T.P.A.) manages the procedure and compatibility with the specification of food and beverages, proposed by the companies that request it.

The activities of the C.A.T.P.A. Committee encourage consumers to be aware of their role in reducing their environmental footprint, promoting the need for a healthy diet, and helping to combat obesity and other diseases caused by poor eating habits.

We support the campaign promoted by PIÚINFORMA association #agiresostenibile, in which everyone can participate to contribute to the reduction of their environmental footprint.

“A duty to which all are called to fulfill

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